ZUTATEN (2 PERSONEN)
Kürbis schälen und in kleinere Stücke schneiden.
Nudeln lt. Packungsbeilage garkochen. Kürbisstücke 5 Minuten vor Ende der Kochzeit zu den Nudeln geben und mitgaren.
Zwiebel feinhacken und in einer mit Kokosöl erhitzten Pfanne andünsten. Etwas Kräutersalz einrühren.
Nudeln abgießen, abtropfen lassen und in der Ölmischung schwenken.
Bildnachweis © MarcoBagnoli Elflaco/fotolia.com
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